Mangia Mornings Menu

Our house made Brioche bread stuffed with vanilla custard and topped with berries, whipped cream and powdered sugar. Served with maple syrup.

Ham steak, bacon, sausage, egg, and cheddar cheese with a chipotle aioli on a fluffy croissant.

Our house made avocado spread, seasoned with chili flakes, sage, garlic and lemon. Spread across a slice of our house made sourdough bread and topped with microgreens.

Poached eggs on a bed of Greek yogurt flavored with mint, tarragon, oregano, dill, basil and lemon. Topped with a spiced brown butter sauce. Served with sourdough toast.

Smoked salmon, avocado, capers, dill, and cream cheese spread on an everything seasoned bagel.

Try our NEW Breakfast Burrito! Tortilla wrapped around scrambled eggs, potatoes, bell peppers, onions, cheddar cheese, queso fresco, sour cream, our house salsa verde, and guac! Your choice of bacon, sausage, ham, or chorizo!

Sliced strawberries, on a bed of spinach topped with queso fresco, toasted almonds, and a balsamic dressing

Fresh baked Biscuits, generously topped with country style gravy.

6 slices of cucumber topped with our smoked salmon mousse. Light, crisp, cool, and delicious.

3 Eggs served any style. Served with a choice of hashbrowns or fruit, and toast.

Canadian bacon, poached eggs with savory house made hollandaise and avocado on an English muffin.

Bacon, onion, mushroom, tomato, and poached eggs with savory house made hollandaise and avocado on an English muffin.

Avocado, bacon, onion, mushroom, tomato, and cheddar cheese.

Sausage, bacon, ham, and cheddar cheese.

Avocado, mushroom, jalapeno, sausage and jack cheese.

Avocado, tomato, mushroom, spinach, and jack cheese.

Two fluffy buttermilk pancakes topped with whipped cream, powdered sugar, and berries. Choice of plain, chocolate chips, or blueberries inside the cakes.

Three fluffy buttermilk pancakes topped with whipped cream, powdered sugar, and berries. Choice of plain, chocolate chips, or blueberries inside the cakes.

Large slices of bread prepared with our delicious egg based french toast recipe.

Chopped romaine topped with salami, olive, tomatoes, cucumber, red onion, bell pepper, pepperoncini, and a red wine vinaigrette.

Three slices of toasted sourdough filled with turkey, bacon, lettuce, tomato, avocado, and mayonnaise. Served with fries of fruit on the side.

House made chicken salad, including celery, onion, and . Topped with avocado and served on a fresh croissant.

2 Eggs served any style. Served with a choice of hashbrowns or fruit, and toast.

Crispy fries topped with our combination of truffle oils and truffle salt, as well as romano cheese.